servings
servings
Shrimp and Sausage Jambalaya
Gluten-free, spicy
Prep time:
10
min
Oven time:
24
min
Yield:
1 meal / 4 servings
Cost:
$8 per servings / $30 total
A taste of Louisiana in this no fuss, no-mess surf & turf flavor bomb.
Our healthier twist on shrimp jambalaya offers some southern comfort.
Skip the messy pot for a no-fuss, single sheet pan and let the oven do all the work. Seasoned with cajun spices like cayenne, paprika, and oregano, our shrimp, sausage and veggies packed jambalaya has something for everyone. With 6 servings, it can even feed a crowd!
Ingredients
Peeled and deveined shrimp
Andouille sausage
Sliced bell peppers
Diced onion
Fire roasted tomatoes
Cayenne
Smoked paprika
Pepper
Oregano
Garlic powder
Lemon
Salt
Frozen brown rice
Ingredient #1
​
Ingredient #2
Ingredient #3
Directions
01
Error loading recipe.
